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3 SONS ITALIAN MENU
Specials | Happy Hour | Appetizers | Soup & Salad | Michael’s Favorites | The Classics | Pizza | Calzones | Sandwiches | Gluten Free | Kids | Desserts | Drinks
SPECIALS
November 20th – Fairmount Dine-Out Event – A portion of the proceeds will go back to the Fairmount PTA.
November 21st at 6:00 pm – Live Music by Harry Olsson Jazz Quartet
December 5th at 6:00 pm – Live Music by Russ Canino
Everyday: Family Take Out Special: Spaghetti with 3 Meatballs & 3 Sausages, 12″ Cheese Pizza, Garlic Bread (Feeds 4-6) $49.95 / $51.82
Every Wednesday: $3 OFF our Pasta Dinner
Fried Chicken Sunday: First Sunday of every month Four Piece Fried Chicken Dinner w/ choice of Wedding soup or House salad and Spaghetti or Rigatoni in Red Sauce or Mashers with Gravy $19.00 / $19.71
HAPPY HOUR
Monday – Thursday 4:00pm – 6:00pm
PICCOLO PIATTO (Small Plates) | $7.00
Two Meatball or Belfiore Italian Sausage Sliders
Caprese with Crostini
Garlic Bread with Cheese
PIATTO di FAMIGLIA (Family Plates) | $16.00
Italian Eggrolls
Breaded Cheese Ravioli
Bada Bing Shrimp
Peppers & Belfiore Italian Sausage
BIRRA E VINO (Beer & Wine)
$1 off Draft Beers
$3 off Well Martinis
$3 off Italian Margaritas
2 for 1 House Red or White Wine by the glass
APPETIZERS
Roasted Garlic Bulb | $9.00 / $9.33
Slow roasted garlic bulb served over a bed of olives with crostini.
Italian Egg Rolls | $13.00 / $13.48
Deep fried egg rolls stuffed with Belfiore sausage, mozzarella cheese and roasted peppers. Served with marinara.
Burrata Brushetta | $16.00 / $16.60
Ricotta cheese wrapped in fresh mozzarella on top of a bruschetta tomato mixture and toasted crostini.
*Bada Bing Shrimp | $14.00 / $14.52
(6) Tempura battered shrimp, served with cocktail sauce.
Garlic Bread | $9.00 / $9.33 add Mozzarella for $2.00 / $2.07
Gluten Free Garlic Bread | $10.00 / $10.37 add Mozzarella for $2.00 / $2.07
Coated with garlic butter and Italian seasonings. Served with marinara.
Toasted Ravioli | $10.00 / $10.37
Cheese deep fried raviolis, served with marinara.
Bruschetta | $13.00 / $13.48
Toasted crostini covered in grape tomatoes, fresh garlic, red onion, shaved parmesan, fresh basil, and balsamic glaze.
*Clam Steamer | $15.00 / $15.56
Steamed clams in a traditional scampi sauce.
SOUP & SALAD
Italian Wedding Soup | $5.00 / $5.18 | $9.00 / $9.33
House Salad | $7.00 / $7.26 | $13.00 / $13.48
Iceberg and spring mix accompanied by chickpeas, tomatoes, and onions. Served with the dressing of your choice.
Caesar Salad | $7.00 / $7.26 | $13.00 / $13.48
Romaine lettuce tossed in our house Caesar dressing. Garnished with croutons and shaved parmesan.
Apple Spinach Salad | $7.00 / $7.26 | $13.00 / $13.48
Spinach topped with apples, tomatoes, candied almonds, goat cheese, and red onions. Served with Italian dressing.
Deconstructed Wedge Salad | $6.00 / $6.22
Wedge of Iceberg lettuce with bacon, red onion and blue cheese. Served with gorgonzola dressing.
Add Protein: Grilled Chicken $7.00 / $7.26 | Italian Sausage $3.75 / $3.89 | Parmesan Chicken $7.00 / $7.26 | Pulled Chicken $4.00 / $4.15 | Salmon 8oz $10.00 / $10.37 | Shrimp (5) $7.00 / $7.26 | Meatballs (2) $3.75 / $3.89 | Kid Meatball (1) $2.00 / $2.07
**Homemade Salad Dressings: Italian, Raspberry Vinaigrette, Ranch, Caesar, Gorgonzola.
MICHAEL’S FAVORITES
*Tuscan Roasted Chicken | $21.00 / $21.78
Half chicken, slow roasted and finished with a fig glaze. Served with one side of your choice.
*Italian Baked Half Chicken | $21.00 / $21.78
Oven roasted chicken served in an Italian pan sauce. Served with one side of your choice.
*Chicken Marsala | $24.00 / $24.90
Tender pan fried chicken breast, sauteed with mushrooms, sweet marsala wine and butter. Served over spaghetti.
Chicken Piccata | $24.00 / $24.90
Classic white wine butter caper sauce chicken breast, served over spaghetti.
Chicken Parmigiana | $22.00 / $22.82
Crispy chicken breast with mozzarella. Served with 1/2 lb of spaghetti and marinara.
Sides: Risotto Alla Parmigiana, Spaghetti & Marinara, Sauteed Mushrooms & Spinach, Seasonal Vegetables, Fettuccini Alfredo, Side House Salad, Side Caesar Salad, Side Soup
THE CLASSICS
Pasta Dinner | $18.00 / $18.67
Your choice of spaghetti or rigatoni or fettuccini in marinara sauce, with choice of meatballs or sausage. Served with soup or house salad.
3 Sons Beef Stroganoff | $24.00 / $24.90
Roast beef and sauteed mushrooms in an Italian seasoned alfredo, tossed with fettuccine noodles.
Eggplant Parmigiana | $19.00 / $19.71
Crispy slices of eggplant with mozzarella. Served with 1/2 lb of spaghetti and marinara.
Split Plate | $22.00 / $22.82
1/2 lb of spaghetti and (3) ricotta cheese ravioli in marinara, with your choice of meatballs or sausage.
Rigatoni Pomodoro | $23.00 / $23.86
Rigatoni and Belfiore’s sausage tossed in a tomato cream sauce.
Italian Mac n’ Cheese | $19.00 / $19.71
Pancetta and cavatappi coated in a creamy garlic and cheese pan sauce, topped with Italian seasonings and baked.
*Pasta Madonna | $21.00 / $21.78
Pulled chicken, tomatoes, and angel pasta, tossed in an Italian pan sauce, garnished with basil.
*Bolognese | $23.00 / $23.86
Slow cooked beef and pork based tomato sauce with vegetables. Served over a bed of spaghetti.
House Lasagna | $23.00 / $23.86
Layers of pasta, ricotta, mozzarella, marinara, Belfiore sausage, and Italian herbs.
Fettuccine Alfredo | $20.00 / $20.75
1/2 lb fettuccine noodles tossed in our house Alfredo. Add *protein for an additional cost.
*3 Sons Carbonara | $23.00 / $23.86
Bacon, grape tomatoes, onions, pulled chicken, and cavatappi sautéed in an alfredo sauce.
*Shrimp Scampi | $21.00 / $21.78
(5) Shrimp sautéed in a white wine garlic sauce accompanied by angel hair, tomatoes and fresh basil.
*Vongole | $20.00 / $20.75
Fettuccine, clams, and tomatoes served in a white wine garlic sauce accompanied by angel hair pasta with fresh basil.
*Italian Crusted Salmon | $24.00 / $24.90
Pan seared Salmon, served with two sides of your choice.
Ricotta Cheese Ravioli | $22.00 / $22.82
(6) Cheese ravioli served with marinara and your choice of meatballs or sausage.
Butternut Squash Ravioli | $20.00 / $20.75
(6) Tossed in a mildly sweet browned butter sauce, with almonds.
Mushroom Ravioli | $20.00 / $20.75
(6) Portobello mushroom ravioli tossed in a cheesy mushroom cream sauce.
PIZZAS
12” | $17.00 / $17.63 16” | $21.00 / $21.78 18” | $24.00 / $24.90
3 Little Pigs
Crispy pancetta, pepperoni, and sausage.
Margherita
Olive oil base, topped with fresh mozzarella, tomatoes, and basil.
Alfredo
Alfredo base, topped with mozzarella, pulled chicken, and spinach.
BUILD YOUR OWN
Individual Flatbread | $13.00 / $13.48 12” | $15.00 / $15.26 16” | $18.00 / $18.67 18” | $19.00 / $19.71 12” GF | $12.00 / $12.45
Base: Marinara / Alfredo / Olive Oil / Tomato Cream
Additional Toppings
12” | $0.75 / $0.77 16” | $1.25 / $1.29 18” | $1.75 / $1.81
pepperoni / sausage / pancetta / pulled chicken / meatball / roasted peppers / black olives / onions / fresh basil / anchovies / mushroom / fresh mozzarella / tomatoes / spinach
CALZONES
Bellano | $17.00 / $17.63
Italian sausage, diced tomatoes, ricotta cheese and mozzarella. Served with a side of marinara.
Puggie | $17.00 / $17.63
Meatballs, roasted peppers, onions, ricotta cheese and mozzarella. Served with a side of marinara.
Garden | $17.00 / $17.63
Mushrooms, peppers, onions, black olives, tomatoes, arugula, ricotta cheese and mozzarella. Served with a side of marinara.
Create Your Own | $15.00 / $15.26
** All calzones have a base of ricotta cheese and mozzarella. Toppings $0.75 each.
ITALIAN SANDWICHES
Served with fries, soup or salad
Meatball or Sausage | $14.00 / $14.52
Finished with melted provolone and roasted peppers served with a side of sauce.
Italian Philly | $14.00 / $14.52
Marinated beef finished with melted provolone, onions and roasted peppers served with sauce.
Chicken Parmigiana | $14.00 / $14.52
Chicken parmigiana finished with mozzarella served with sauce.
GLUTEN FREE
Gluten-Free Bread | $5.00 / $5.18
Gluten Free Pasta additional | $3.95 / $4.09
(additional items $1.25)
*All pasta sauces and salad dressings are gluten-free. Ask the server for details!
LITTLE BAMBINI
All items are served with a drink and choice of fruit cup or fries.
Chicken Tenders (3) | $6.50 / $6.74
Breaded Cheese Ravioli (3) | $6.50 / $6.74
Mac Cup | $6.50 / $6.74
Pasta in Marinara or Buttered | $6.50 / $6.74
Add one meatball for $2.00
*Available for our guests 12 years of age and younger
DESSERTS
Tiramisu
Coffee-liquor infused caked, layered with mascarpone and cocoa.
NY Cheesecake
Rich cheesecake, served with whipped cream and your choice of strawberry compote, caramel, or chocolate.
Italian Lemon Creme Cake
Vanilla cake with a lemon cream filling. Served with whipped cream and strawberry compote.
Brownie Sundae
Fresh baked brownie topped with a scoop of vanilla ice cream, whipped cream, and caramel.
Italian Cannoli
Chocolate covered cannolis dipped in sprinkles, served with whipped cream.
Creme Brulee
Creamy custard with cracked vanilla bean and a crunchy sweet top, served with a whipped cream.
Sundaes
Spumoni – Our family recipe Single/Double
Vanilla Ice Cream – Single/Double Served with whipped cream and your choice of Caramel, Chocolate or Strawberry.
SPECIALTY COCKTAILS & BEER
MARTINIS
Godfather
Lemon
Chocolate
Pomegranate
3 SONS ITALIAN MARGARITA
MULES
Orange
Whiskey
Vodka
DRAFT BEER
Peroni
Coors Light
Voodoo Ranger IPA
BOTTLED BEER
Blue Moon
Corona
Coors Banquet
Peroni Non-Alcoholic
WINE LIST
RED WINE
Canyon Road Merlot | $9.25 / $12.25 / $24
Canyon Road Cabernet Sauvignon | $9.25 / $12.25 / $24
Canyon Road Pinot Noir | $9.25 / $12.25 / $32.75
DaVinci Chianti | $10.25 / $13.25 / $31
Menage a Trois | $9.50/ $12.50 / $30
WHITE WINE
Sauvignon Blanc | $9.50 / $12.50 / $29
Sycamore Lane Pinot Grigio | $9.25 / $12.25 / $24
Sycamore Lane Chardonnay | $9.25 / $12.25 / $24
White Zin / by glass only | $9.25 / $12.25
Riesling / by glass only | $9.25 / $12.25
To help offset the cost of accepting credit or debit cards and the rising inventory costs, a 3.75% Non-Cash Adjustment Fee will be applied to all credit or debit card purchases. This fee will not apply to CASH payments. We appreciate your business and understanding.
*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.